SATURDAY NIGHT TAKEAWAY
Updated: 17:22, Thursday February 28, 2008

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We’re all partial to a takeaway, be it a Chinese, Indian,
Pizza or a good old feast from the local Chippie, but unfortunately they’re one
of the fastest ways to pile on the pounds. With little or no washing up to do,
no shopping and no cooking, they sound like a dream, but if you indulge in too
many, they’ll fast become a nightmare!
The trouble with takeaways and fast food is that you have no
idea what you’re really consuming in terms of fat, calories, hidden salt and
additives which is bad news for your health and your diet. Those famous golden
arches may be the eighth wonder of the world but in a junk food obsessed
society, they’re adding to the rise in obesity on a daily basis.
We’re not saying don’t treat yourself to a takeaway every
now and again, but weigh up all the options and then see if you can opt for a
healthier alternative. So, to help you in your quest to find the ‘healthiest
takeaway’ we’ve broken them down into the good, the bad and the better for you!
Good
High in protein, vitamins B6 and B12
Bad
High in fat, low
in fibre. If it’s a large portion, you could easily consume half of your daily
recommended fat levels!
Better
Make your own. Use
prepared oven chips rather than deep-fried or make roasted potato wedges and
grill your fish (minus the batter)
PIZZA:
Good
Cheese and tomato
offers protein, calcium and some vitamins
Bad
Avoid pepperoni
and extra cheese, you may as well just use lard on your pizza
Better
Make your own. Use
a ready-made base and top it with half fat grated cheese, heaps of veg and lean
meat (chicken, turkey or lean beef).
BURGER, FRIES
& MILKSHAKE:
Good
High in protein,
carbohydrates and calcium plus some vitamin A, B12 and riboflavin
Bad
High in saturated
fat and sodium, low in fibre and additives aplenty
Better
Make your own (are you getting the gist of things yet)! A home-made burger made with lean mince served with potato wedges on a wholemeal bap is ten times better than a fried burger on starchy white bread. For the milkshake, use skimmed milk and flavoured powder.
So, if that’s got
your mouth watering, you know where to go…the kitchen!!
*Taken from Lose
Weight And Stay Slim by Eve Cameron, published by Infinite Ideas (www.infideas.com)

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